pg. 41 essay first draft. Kim Kyung Joo

Curry is the best food for me now. Actually, I didn't like curry when I was young. Without tasting curry, I hated it because of its characteristic smell and color. Spice of curry smelled too strong for me to hold my nose and yellow color of it spoiled my appetite. Because of these reasons, I didn't even try curry. One day, when my mother cooked curry, I made complaint about the food. But in order to letting me stop complaining about food, my mother told me that if I take a bite of rice with curry, she will buy a hamburger that I like. So I ate just one little bite holding my nose. Before I eat curry, I thought it's taste is very awful like its smell and color. But I was wrong. Curry doesn't have the favor that I have imagined until now. Apart from the smell and the color that spoil appetite, curry has rich and dark flavor. It is not only sweet and but also hot. So hot taste makes curry not too greasy. I couldn't help but eat curry after that day. I usually enjoy curry adding meat, potato, carrot and broccoli to it. They are chewed softly in mouth mixed with curry sauce. According to personal taste, many kinds of ingredients can be added to curry. This is similar to topping in pizza! Now, I love even smell of curry because I know how great it tastes. So I regret that I didn't have curry in the past. If there is curry, I can have even two bowls of rice. From when I ate curry for the first time, I try not to have prejudice against food. I think that likes and dislikes about food cannot be decided without trying it. It is the most important to eat the food first when you decide your tastes in food. Try the food first before you complain about it!